Braised Beef in Beer & Red Wine   $24.99
 
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We start off with the best cuts of Beef Top Blade and braise them to perfection with Cabernet Sauvignon, Pearl Onions, and Beer. The result is a truly tender piece of meat infused with rich flavors. Try it tonight for an elegant, yet comforting dinner.
 

Nutrition Facts

 Serving Size 1 portion (7 oz.)

 Serving Per Container  4

 

 

Amount Per Serving

Calories 400

Calories from Fat 170

 

% Daily Value*

Total Fat 19g

30%

Saturated Fat 8g

40%

Trans Fat 1g

 

Cholesterol 145mg

48%

Sodium 610mg

25%

Total Carbohydrate 9g

3%

Dietary Fiber 0g

0%

Sugars 4g

 

Protein 17g

 

 

 

Vitamin A  0% 

   Vitamin C 0%

Calcium  2%

     Iron  30%

* Percent Daily Values are based on a 2,000 calorie diet.Your Daily Values may be higher or lower depending on your calorie needs.

Beef Top Blade, Cabernet Sauvignon Wine (contains sulfites), Pearl Onions, Port Wine (contains sulfites), Water, Brown Veal Stock Base (veal stock (concentrated veal broth, water), beef stock (concentrated beef broth, water, salt), flavor (hydrolyzed soy and wheat proteins, soy lecithin, yeast extract, cocoa powder), mirepoix stock (celery juice, carrot juice, onion juice), tomato paste, corn syrup, canola oil, garlic concentrate, mushroom concentrate), Cooked Bacon Pieces (bacon cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite, TBHQ), Beer (hops, malted barley, lager yeast, water), Veal Demi Glaze (corn maltodextrin, modified corn starch, palm oil, autolyzed yeast, salt, wheat maltodextrin, sugar, hydrolyzed (soy, corn gluten, wheat gluten) proteins, caramel color, corn syrup solids, onion powder, mushroom powder, spices, port wine solids, soy protein isolate, natural and artificial flavor, paprika, red wine solids, soy sauce (soybean, wheat, salt), sodium caseinate (a milk derivative), beef extract, and less than 35 ppm sulfiting agents), Dark Brown Sugar, Modified Corn Starch, Butter (cream, natural flavoring), Salt, Thyme, White Pepper, Garlic Powder, Onion Powder.

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